Noun
- 1. borage, tailwort, Borago officinalis, herb, herbaceous plant
- usage: hairy blue-flowered European annual herb long used in herbal medicine and eaten raw as salad greens or cooked like spinach
- 2. borage, herb
- usage: an herb whose leaves are used to flavor sauces and punches; young leaves can be eaten in salads or cooked
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